Food Supplier HACCP: Automated Label Verification – Allergen Control Process Checklist

For example, if products containing different allergens are packaged in generic packaging with an adhesive label(s) applied on the production line, then the label(s) must be continuously monitored to confirm that the correct labels are being applied. A manual visual review of proper label application should be considered a prerequisite program. At the beginning of each shift and after each changeover, the scanner or vision device will be set up to recognize the correct label UPC or label and verified that incorrect label will be rejected or cause line stoppage. The operation type check for the package and/or carton labels should be performed on a regular basis during operations. Label checks will be documented per plant scanner or vision device operational procedures. At the end of the run or shift, an incorrect UPC or resource number will be scanned to confirm that the scanner or vision device will detect an incorrect label. Designated responsible employee (usually the Supervisor) reviews and signs the Label detection records at least daily. The Food Supplier HACCP: Automated Label Verification – Allergen Control Process Checklist mobile app allows you to replace your paper checklist with a tablet or smartphone. The mobile form includes fields to document items such as critical control point ID, process step, monitoring activity/frequency, corrective action activity, and minimum CCP verification activities. Once the mobile app is filled out a secure PDF is generated. The PDF is easy to share, and a copy is stored in your account for your food manufacturing records. You can also use the App Builder to personalize and customize this mobile form.