Brewery & Distillery Inspection Report - WorkSafe BC (Canada)
Regularly as part of the safety program, the safety team at brewing or distilling facility should conduct an audit of the workplace for hazards.
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The Brewery & Distillery Inspection Report - WorkSafe BC app should be used by employees and managers at a brewery or distillery to conduct a hazard analysis of the facility. Possible hazards include any aspects, not in compliance such as malfunctioning sprinkler systems, mishandling of raw materials, unsafe storage of chemicals and other materials, areas such as confined spaces, water in surfaces, equipment that is not well maintained, electrical work not up to code, and other violations of regulations. Meeting requirements and abiding by best practices will ensure that employees are working in a safety hazard-free environment. The app will help document a safety checklist for employees so they are in a building or facility that is up to code and meets local and federal safety requirements.
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